Mediterranean cuisine, a menu to be shared, and signature cocktails in the heart of Griffintown

Our Story

Situated on the historic site of New City Gas, Bazart is the culmination of chefs, artisans and artists that have come together to create a unique and memorable culinary journey. Specializing in mezzes and charcoal grilled dishes, our menu features locally sourced produce and handmade dishes served in bespoke Mediterranean atmosphere.

Our culinary experience has moved indoors for the winter season.

Cuisine

Inspired by the beach restaurants of Mykonos, Ibiza and Tulum, Bazart's cuisine presents dishes designed to be shared made from fresh, local ingredients. Nourish your mind, body and soul.

mezzes

charcoal grill

sides

desserts

Explore the menu

almond tahini

marinated pleurotes

burrata

pesto, tomato

muhammara

peppers, tomatoes, espelette, walnuts

fresh breads

house made & charcoal fired flatbread, pita, lavash

ricotta ravioli

spinach, shiitake, butter parmasan sauce

European Seabass

served with sauce vierge, lemon

harissa tiger prawn

served with saffron risotto, pea shoots

Octopus

served on fregola sarda, piperade, chorizo

broccolinis

garlic, lemon

fingerling potatoes

roasted chocolate

vanila ice cream, hazelnut, creamy caramel, milk crumbs

strawberry mascarpone

caramelised white chocolat, mint, wild strawberries

Mixology

Our cocktails are designed to take you on a journey, one sip at a time. Whether at the bar or to accompany your meal, our mixologists will be happy to make you savour their exquisite creations.

Discover our cocktails